Chocolate Chai Tea

(Makes 2 servings)

A warming yet refreshing drink, brimming with deep chocolate flavours and spices – perfect for chilly days and cosy evenings.

3 Chai tea teabags
225ml Water
225ml Whole milk
60g Classic Liquid Chocolat


1. Heat the water until boiling, then pour into a heatproof bowl or teapot over the 3 chai tea bags. Leave to brew for 5 minutes, stirring occasionally, then remove the teabags.

2. Bring all of the milk to a gentle simmer either in a microwave or in a pan over medium heat.

3. Add the tea to the milk and continue simmering.

4. Next add the Classic Liquid Chocolat, heating and stirring until all of the chocolate has dissolved.

5. Pour into cups and serve while still steaming.

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