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2 Minute Chocolate Sauce

Ease of preparation: Easy
Preparation time: 5 mins
Standing time: N/A
Cooking time: N/A

Serves: 2


Ingredients
• 8 teaspoons Liquid Chocolat (choose your preferred type from our range)
• Milk

Method
1. Put 8 teaspoons of Liquid Chocolat flakes in to a small milk jug and melt slowly in the microwave, checking & stirring the chocolate every few seconds.
2. Add the milk a spoonful at a time, stirring well each time more milk is added.
3. Keep adding milk until the sauce is the consistency you like it.

Serving Suggestion

Slice a banana in to knickerbocker glory glasses or bowls. Put 1 or 2 scoops of ice cream on top and then drizzle with chocolate sauce

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